Concept of low-carbon production
Few months after the presentation of carbon audit results for Tasty Coffee production facilities we got an excellent proposal. Company management decided to build a new production area that should comply with the principles of sustainable construction.
About the project
Customer:
Tasty Coffee, specialty coffee roasting, Izhevsk
Participants of the research:
Grass lab, Lamp Architectural Bureau, Urban Design Studio Arch_Iznanka, Moscow Circular
Study purpose:
to determine fundamental solutions for sustainable reconstruction project of production area
Period:
2022
